Italian Bundle

£15.62

Bring the warmth of an Italian kitchen to your table with our Italian Bundle – five chef-crafted sauces, each inspired by the bold, regional flavours of Italy.

From slow-simmered ragùs to creamy, comforting classics, this bundle is designed for effortless midweek suppers and relaxed weekend feasts alike.

Inside the bundle:

  • Pomodoro e Mascarpone – Sweet vine tomatoes enriched with mascarpone for a luxuriously smooth, velvety finish.
  • Creamy Mushroom – Earthy mushrooms folded into a rich, savoury sauce that pairs beautifully with pasta, chicken or gnocchi.
  • Ragù alla Bolognese – A slow-cooked classic inspired by Emilia-Romagna, layered with red wine, sun-dried tomatoes and aromatic herbs.
  • Ragù alla Calabrese – Roasted peppers and red chillies bring southern Italian warmth and gentle heat.
  • Neapolitan Puttanesca – A bold, briny sauce with olives, capers and a punch of Mediterranean flavour.

Whether you’re stirring through spaghetti, layering into lasagne, spooning over meatballs or using as a pizza base, this collection delivers proper Italian flavour.  No shortcuts, no fuss.

Five regions. Endless possibilities. One delicious bundle. 

5 x 330g cans.

FREE DELIVERY ON ALL ORDERS OVER �29.99

Ingredients

Mushroom & Truffle - MILK, Double Cream (13%) (MILK), Mushroom (13%), Water, White Wine (8%) (SULPHITES), Onion, Rapeseed Oil, Cornflour, Concentrated Lemon Juice, Garlic, Truffle Paste (1%) (Summer Truffles, Extra Virgin Olive Oil, Water, Flavouring), Porcini Mushroom (1%), Salt, Sugar, Parsley, Yeast Extract, Black Pepper. Suitable for vegetarians & coeliacs.

Neapolitan Puttanesca - Tomatoes, Water, Onions, Black Olives (5%), Capers (5%), Tomato Paste, Olive Oil, Sundried Tomatoes (2%), Basil, Garlic, Thyme, Cornflour, Salt, Concentrated Lemon Juice, Black Pepper, Dried Chillies. Suitable for vegetarians, vegans & coeliacs.

Ragu alla Calabrese - Tomatoes, Roasted Peppers (15%), Onions, Water, Tomato Paste, Celery, Carrots, Red Chillies (3%), Olive Oil, Garlic, Salt, Fennel Seeds (0.5%), Cornflour, Concentrated Lemon Juice, Chilli Powder. Suitable for vegetarians, vegans & coeliacs.

Ragu alla Bolognese - Chopped Tomatoes, Water, Caramelised Onion, Tomato Paste, Carrot, CELERY, Red Wine (5%) (SULPHITES), Olive Oil, Sun Dried Tomatoes (1%), Garlic, Basil, Parsley, Vegetable Bouillon Powder (Potato Starch, Sea Salt, Yeast Extract, Maltodextrin, Onion, Leek, Carrot, Rapeseed Oil, Concentrated CELERY Juice, CELERY Seeds, Turmeric, Garlic, Parsley, Mace, Nutmeg, White Pepper), Concentrated Lemon Juice, Salt, Yeast Extract, Cornflour, Black Pepper. Suitable for vegetarians, vegans & coeliacs.

Pomodoro e Mascarpone - Chopped Tomatoes, Mascarpone Cheese (8%) (MILK), Double Cream (MILK), MILK, Water, Onion, Tomato Paste, Cornflour, Sun Dried Tomatoes (1%), Garlic, Rapeseed Oil, Vegetable Bouillon Powder (Potato Starch, Sea Salt, Yeast Extract, Maltodextrin, Onion, Leek, Carrot, Rapeseed Oil, Concentrated CELERY Juice, CELERY Seeds, Turmeric, Garlic, Parsley, Mace, Nutmeg, White Pepper), Red Chilli (1%), Concentrated Lemon Juice, Salt, Yeast Extract, Sugar, Black Pepper. Suitable for vegetarians & coeliacs.

For allergens, see ingredients in�bold.
View details

Featured recipes

You don't have any articles yet! Once you've written one, it will show up here.