Portion of Potts' Diane Sauce 75g x 1

Regular price £1.35

Rich, creamy and full of savoury depth, our Diane Sauce is a true steakhouse classic,  made simple. Crafted with natural ingredients and no nasties, it blends a smooth, velvety base with notes of mustard, a touch of brandy-inspired warmth and a gentle hint of herbs for a perfectly balanced, indulgent finish.

Bold, comforting and effortlessly impressive.

Serving suggestions:
Perfect poured over a juicy steak with golden chips or crispy potatoes. Also delicious with chicken, pork or mushrooms for a vegetarian twist. Try spooned over burgers or stirred through pasta with sautéed mushrooms for a rich, flavour-packed dish. Warm gently and serve just before plating for that silky, restaurant-style finish.


FREE DELIVERY ON ALL ORDERS OVER �29.99

Ingredients

Water, Butter (Milk), Milk, Double Cream (6%) (Milk), Shallots (6%), White Wine Vinegar (Sulphites), Cornflour, Herbs (Tarragon, Chervil) (2.4%), Sugar, Dijon Mustard(Water, Mustard Seed, Spirit Vinegar, Salt), Concentrated Lemon Juice, Salt.

For allergens, see ingredients in�bold.

Vegetarian Vegetarian
Gluten Free Gluten Free