Hollandaise Sauce 250g x 1

Regular price £3.45

A rich, creamy, buttery sauce with a refreshing lemony tang. Simply pour over poached salmon or asparagus. This is the quintessential sauce to accompany poached eggs for the perfect eggs benedict, especially with some crispy bacon or smoked salmon.


FREE DELIVERY ON ALL ORDERS OVER £29.99

Ingredients

Water, Butter (Milk) (12%), Milk, Double Cream (Milk), Free Range Egg Yolk (5%), Cornflour, Sugar, Lemon Juice Concentrate (1.3%), Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Salt, Emulsifier: Soya Lecithin, White Wine Vinegar.

For allergens, see ingredients in bold.

Vegetarian Vegetarian
Gluten Free Gluten Free