Ragu alla Bolognese Pasta Sauce with Red Wine & Sundried Tomato 330g Can x 1

Our Ragu alla Bolognese is slow-cooked perfection in a can – a rich tomato base gently simmered with herbs, vegetables and a dash of red wine for depth. Inspired by the kitchens of the Emilia-Romagna region, it’s the ultimate shortcut to a comforting Italian classic.

Pour over al dente pasta, layer into lasagne, or spoon onto gnocchi – it’s versatile, flavour-packed and ready in minutes

Authentic flavour, no fuss. Italian nights, sorted.

Each can serves 2-3

Ingredients

Chopped Tomatoes, Water, Caramelised Onion, Tomato Paste, Carrot, CELERY, Red Wine (5%) (SULPHITES), Olive Oil, Sun Dried Tomatoes (1%), Garlic, Basil, Parsley, Vegetable Bouillon Powder (Potato Starch, Sea Salt, Yeast Extract, Maltodextrin, Onion, Leek, Carrot, Rapeseed Oil, Concentrated CELERY Juice, CELERY Seeds, Turmeric, Garlic, Parsley, Mace, Nutmeg, White Pepper), Concentrated Lemon Juice, Salt, Yeast Extract, Cornflour, Black Pepper.

Suitable for vegetarians, vegans & coeliacs.