Keralan Curry Sauce 330g Can x 1

Inspired by the coastal cuisine of Kerala, this fragrant sauce blends creamy coconut milk with curry leaves and a delicate balance of South Indian spices. The result? A light, aromatic curry with a subtle warmth that’s as comforting as it is flavourful.

Perfect with chicken, fish, prawns or vegetables, it’s a quick way to bring a taste of southern India to your weeknight table.

Fragrant. Creamy. Effortlessly delicious.

Each can serves 2-3.

Ingredients

Tomatoes, Onions, Water, Coconut Cream (14%), Garlic, Ginger, Sunflower Oil, Roasted Chillies (2%), Desiccated Coconut (2%), Garam Masala (Coriander Seed, Cumin Seed, Cassia, Ginger, Black Pepper, Cloves), Ground Coriander, Coriander Leaf, Date Syrup, Cornflour, Salt, Concentrated Lemon Juice, Fennel Seed (0.6%), Turmeric, Chili Powder, Cardamon, Curry Leaves.

Suitable for vegetarians, vegans & coeliacs.