POTTS’ SAUCE FOR
STROGANOFF

This sauce is an elegant Russian combination of soured cream, mushrooms, parsley and paprika. It's fantastic for cooking fillet beef, particularly when served with matchstick-thin chips.

£3.50 | 400g | Find a stockist | Add to cart

INGREDIENTS: Soured Cream (19%), Mushrooms (19%), Onions, Water, Milk, Sunflower Oil, Cornflour, Sugar, Garlic, Concentrated Lemon Juice, Salt, Parsley (0.5%), Paprika (0.15%), Black Pepper, Cayenne Pepper.

ALLERGEN AND DIETARY INFORMATION:
Contains milk. Gluten free. Suitable for vegetarians and coeliacs.